We doubled the mushrooms and left out the onion and garlic cloves due to family tastes. I doubled the mushrooms and served mine with zucchini noodles with avocado on top! My family just loves this quick and easy hamburger stroganoff. Unfortunately as a vegetarian I don’t eat it anymore, but I can make it for family! Thanks for stopping by! Stir in sour cream and cook for additional 1-2 minutes. If I cook my egg noodles while I am preparing the rest of the dish I can get this easy ground beef stroganoff on the table in less than 30 minutes. Add the garlic and mushrooms, and stir to combine. As your pasta water is coming to a boil, sautee the beef with 2 tablespoons of oil in a large skillet over medium-high heat. Add the olive oil and butter until melted; swirl … Thankfully my wife helped by cooking the beef and other mixed ingredients. Slowly add the beef broth and … Add a splash of wine to deglaze the pan, along with some beef broth, Dijon mustard, Worcestershire sauce and flour, and finish it off by returning the meat to the pan, and whisking some Greek yogurt. If you have excess fat after browning the ground beef than drain it before proceeding with the rest of the recipe. If desired sprinkle with more parsley. Melt butter in a large skillet over medium-high heat. Still learning how to make gluten free sauces. We kept asking each other what the other thought with mostly blank looks since we”re experimenting. It uses no butter or sour cream and  it's  just as tasty as the full fat version. Add the onion and cook until softened, about 3 minutes. Directions Brown ground beef in skillet. Serve over cooked egg noodles, mashed potatoes or rice. Recipe by Oxmoor House January 1999 Whisk in the flour until it creates a roux. Add the onion, ground beef, and garlic powder. STEP-BY-STEP INSTRUCTIONS TO MAKE BEEF STROGANOFF: Bring a pot of water to boil and begin to cook egg noodles according to package directions. 2 pounds Ground Beef or stew meat (precook the ground beef, 2 cups of cooked = one pound) 4 cans of Cream of Mushroom Soup. Healthier yet, I omit meat and triple mushrooms! Once thoroughly combined simmer for about 7-10 minutes stirring several times. What makes this The Best Ground Beef Stroganoff isn’t just using the ground beef, … If there ever was a time of the year for quick and easy recipes this is it. Especially after seeing your beautiful dish! Continue sauteing for another 5 minutes, or until the mushrooms are cooked and the onions are soft. Once halfway browned add the butter, onion and mushrooms. Add in onion and garlic and cook together for 3 min. Add mushrooms and onions and saute until … This healthier beef stroganoff takes just 30 minutes to make. August 17, 2020 by Beth Pierce 19 Comments. Ground Beef Stroganoff Ingredients. THIS POST MAY CONTAIN AFFILIATE LINKS. If you try this healthier beef stroganoff  let me know what you think! Serve over hot buttered noodles or rice. And if you haven’t tried it yet, now is the time. We’ll see how it turns out. Saute until onion is golden brown. Cover the slow cooker and set on HIGH for 4 hours, or LOW for 6-8 hours. But I’m curious how many servings the recipe makes?.. ground beef, black pepper, garlic, kosher salt, white wine, low sodium beef broth and 6 more Ground Beef Stroganoff A Wicked Whisk pepper, smoked paprika, garlic powder, all purpose flour, small onion and 12 more … After stirring in the melted cream cheese, pour the beef broth/milk/flour slurry into the pan with the … Stir until the meat … AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES. Stir in the sour cream and cook for another 1-2 minutes. Follow Small Town Woman on Facebook, Pinterest, and Instagram. Traditional Russian stroganoff is made with strips or small cubes of beef that is slow simmered in a rich beefy broth and mixed with sour cream. Set aside. Serve Crock Pot Beef Stroganoff either over … Season with salt and pepper. This healthier recipe is definitely going into our weekly rotation! Add mushrooms and onion, and An Easy Beef Stroganoff Recipe. Brown ground beef in large skillet; add onions, garlic and mushrooms. You can use rice in place of the egg noodles, if you prefer. Leave a comment and don’t forget to take a picture and share it on my Facebook page or tag it #aseasyasapplepie on Instagram! Use a good lean ground beef as I like to add a tad of butter to add flavor to the mushrooms and so they cook up real brown. Make this delicious comfort food in just 30 minutes! Break it up a little bit as you go but not too much as you will want a little bit of chunky beef in there. Let the meat cook for 3 minutes per side. Help spread the word. PLEASE SEE MY FULL DISCLOSURE POLICY FOR DETAILS. I used fat free Greek yogurt and 3 tablespoons total of olive oil instead of 4, just to cut the fat and calories a little more. Delicious healthy meal that is very easy to make! Or serve over mashed potatoes, angel hair pasta or rice. Measure out the sour cream and remove it from the fridge, to allow it to get to room temperature. I love that you put the nutrition information on here! Reduce the heat to low. Let me know how it goes . . Hi Rachel! Used coconut milk in place of dairy. ha! It’s possible to make a filling meal for the whole family without spending all day in the kitchen. Next sprinkle with the flour and cook on the reduced heat for about 2 minutes gently stirring the flour to coat. Here you will find easy and delicious recipes made from scratch. All images & content are copyright protected. Thanks for sharing this recipe. And, this will go on the next family dinner table! Stir in sour cream and flour 1 hour before serving. No one will ever know that you replaced the sour cream with plain 2% fat Greek yogurt and the butter with olive oil. Ground Beef Stroganoff is a delicious and easy 30 minute meal idea that is sure to please the whole family. Melt butter in a large skillet over medium heat. Both white button mushrooms and cremini mushrooms work well for this recipe. 2 Tbsp Worcestershire Sauce. Required fields are marked *. When both sides are browned, remove the beef from the pan, and transfer to a plate. Put in Crock Pot with all remaining ingredients except sour cream and flour. Once the beef is about halfway browned add the butter, onions, and mushrooms. Cover and cook on low 6-8 hours (or on High 3 hours). Yum. I choose to use a good quality lean steak rather than ground beef or ground turkey, although either could be used if you prefer. This quick and easy family meal can be prepared in less than thirty minutes making it doable for weeknights. Keywords: best stroganoff with ground beef, best ground beef stroganoff recipe, easy ground beef stroganoff, Tag @https://www.instagram.com/smalltownwomanfoodnut/ on Instagram and hashtag it #smalltownwomanfoodnut. Serve this healthier beef stroganoff over the egg noodles and garnish with chopped parsley. This stroganoff would be equally amazing with ground beef, chicken or turkey. (If the meat doesn't fit in 1 layer, you may need to work in batches). I like to use Amish egg noodles but any egg noodle will work. Now slowly add the beef broth, Worcestershire Sauce, and Dijon Mustard while stirring to combine. Serve it over wide egg noodles, mashed potatoes, rice, or for an even heartier dish, try it on top of zucchini noodles. In the same skillet, melt the butter until bubbling. Creamy, hearty and made with ground beef and no mushrooms, this Ground Beef Stroganoff … In a large pot filled with salted water, cook the egg noodles according to the package instructions. 1/2 c Water. Make this delicious comfort food in just 30 minutes! Cook and stir over medium heat until the meat is browned and onion … Have you tried any of other quick and easy recipes? You can use arrowroot flour. Feel free to make it a day in advance or double the recipe and freeze for later. Cook for 1-2 minutes; stirring to combine. 8 ounces uncooked medium egg noodles or whole wheat egg noodles (about 4 cups) ; 1 pound boneless beef sirloin steak or beef top round steak, 3/4-inch thick, cut into thin strips 1 tablespoon vegetable oil 1 medium onion, chopped (about 1/2 cup) 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup or Healthy Request® Cream … Heck go crazy and use some of each for more flavor. a more frugal version of the classic beef stroganoff with all of its delectable flavors of mushrooms, onions, and I'm Elena. Ground Beef Stroganoff is a more frugal version of the classic beef stroganoff with all of its delectable flavors of mushrooms, onions, and garlic in a creamy rich gravy. In a large skillet over medium … Wait until serving time to combine with the egg noodles as the noodles tend to soak up too much of the gravy and get mushy. Add ground beef and stir to break … This site uses Akismet to reduce spam. What can I use to substitute flour that is gluten free. I will definitely be making this again! We’d love to see what you come up with! 1 c. Sour Cream. For a complete meal suitable for company I love to serve this dish with Garlic Knots  and Green Bean Bundles with Bacon. Leave a comment or share a photo on Instagram with the hashtag #aseasyasapplepie. Sliced Mushrooms optional Parmesan Roasted Potatoes and Brussels Sprouts, @https://www.instagram.com/smalltownwomanfoodnut/. 1 packet of Onion Soup Mix. Heat the remaining 4 tablespoons butter in the skillet; when the foaming begins to subside, add the … You're awesome for doing it! One Skillet Pepper Steak, Skillet Sausage and Peppers, Chicken Enchiladas and this recipe are just a few of our favorites and perfect for hectic weeknights. The sauce is really rich, so you won’t be missing out on any flavor by going with leaner ground beef. With the remaining oil, sautee the onion for about 3 minutes. 1 cup chopped Onion. This delicious mushroom gravy recipe is the perfect way to take this ground beef stroganoff to the next level. Using mushrooms and Worcestershire sauce helps boost the beefy, savory flavor with what’s called umami. over wide egg noodles, mashed potatoes, rice, or for an even heartier dish, try it on top of zucchini noodles. Serve it over egg noodles, mashed potatoes, or rice. Ground beef stroganoff is a quick and easy dinner recipe for any night of the week. Set a large pot or Dutch oven over medium high heat. Stir thoroughly. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe. Filed Under: Dinner, Easy Dinner Recipes, Recipes and Cooking Tagged With: best ground beef stroganoff recipe, best stroganoff with ground beef, easy ground beef stroganoff. Once the wine has cooked off pour the mixture into the pan, stir and let it simmer for about 5 minutes, stirring occasionally. Please do not use my images without prior permission. Sprinkle with flour. Add garlic, thyme and parsley. In the same pan, add the butter. I miss beef stroganoff! You can also use a small amount of beef broth if you don’t want to use alcohol. Step 1 Break up ground meat into a large skillet, and add onion, mushrooms, garlic powder, and mustard powder. The kids and myself devoured it x, Whoops forgot to mention I also added spinach , Your email address will not be published. In a medium bowl, whisk together the beef broth, Worcestershire sauce, Dijion mustard and flour until smooth. This recipe simplifies the cooking process … If your family is anything like ours then it is nearing back to school time. Add in remaining ingredients bring to a boil and simmer for 15 minutes with lid on. I omitted the flour, beef stock and wine. Uncover, stir in Greek yogurt, and adjust salt and pepper if needed. If the gravy gets to thick thin down with 1/4 cup of beef broth at a time until desired consistency. Yep, it’s a whole thing you guys. Sautee the beef in a skillet, remove it, and sautee the onion, mushroom and garlic. Nutrition Disclaimer: All nutritional information shared on this site is an approximation. Simmer over low heat for 7-10 minutes. My whole family loved this, including 5 year old and 8 year old kids. Cook for 1 minute; stirring constantly. Wonderful! Thanks for the recipe! This healthier beef stroganoff tastes just as a great as the traditional recipe without the added fat. Add the Greek yogurt and stir until combined. On the hunt for more delicious recipes? Family friendly and frugal, this Ground Beef Stroganoff with fresh mushrooms, onions and garlic in a rich creamy sour cream gravy is sure to please. People will just have to understand as I stare at them while they eat! Cant wait to try this one over yellow squash noodles!! Your email address will not be published. Add the garlic and cook for 1 minute. One Skillet Ground Beef Stroganoff is filled with hearty ground beef, mushrooms and tender egg noodles in a delicate, yet simple sauce. After the beef and mushrooms are fully browned reduce the heat to low. Using ground beef speeds up a dish that usually takes much longer; stroganoff is usually made from chunks of beef that benefit from a long slow braising. Add the beef broth, Worcestershire sauce and Dijon mustard stirring to combine. © as easy as Apple Pie. I used beef tenderloin steaks cut into thin slices, but any tender cut of beef should work. I am not a certified nutritionist and any nutritional information shared on this site should be used as a general guideline. Otherwise, I followed the recipe as shown. Learn how your comment data is processed. This lightened up version of beef stroganoff uses greek yogurt instead of sour cream to add additional protein and reduces the fat content. To make this ground beef stroganoff recipe, you’ll need the following ingredients: Lean Ground Beef – I use 97% lean/7% fat ground beef. Yummm!! Start by browning your ground beef in a large skillet over medium heat. I am curious to know how your experiment turned out. Upgrade your beef stroganoff recipe with a simple shortcut: ground beef. Start by browning the ground beef in a large skillet over medium heat. 2 Tablespoons minced Garlic. One Skillet Ground Beef Stroganoff is a super quick and easy weeknight dinner recipe… Return the beef back into the skillet, stir to combine and season with additional salt and pepper if needed. It’s everything a good comfort food should be – hearty, easy, filling and totally delicious! Season with salt and pepper. We decided to put the noodles and beef mix into a baking pan and slowly cook for a while on 200 to see if everything thickens up. Egg Noodles to serve over & cook that day. I just finished your recipe with a couple of variations. Beef stroganoff is a quick and easy weeknight meal that’s ready in 30 minutes and it tastes even better the next day. If desired sprinkle with additional parsley. The beef mix tastes good. Then add the garlic, thyme and parsley stirring to combine. Yum! Add the white wine to deglaze the pan, scraping up the browned bits. Preheat a heavy, deep pan over medium-high heat with olive oil. Add in the butter and melt. 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In advance or double the recipe 2020 by Beth Pierce 19 Comments is really rich, so you ’... Totally delicious turned out for 15 minutes with lid on are fully browned reduce the to. Family meal can be prepared in less than thirty minutes making it for! Follow small Town Woman on Facebook, Pinterest, and mushrooms the reduced heat for 3... Beef tenderloin steaks cut into thin slices, but any egg noodle will work easy meal. The nutrition information on here combined simmer for 15 minutes with lid on anything like then! Sauce, and Instagram An approximation it's just as tasty as the traditional recipe without the added fat heat. White button mushrooms and Worcestershire sauce and Dijon mustard while stirring to.! The meat cook for 3 minutes per side food in just 30 minutes make. Like to use Amish egg noodles, mashed potatoes or rice but I ’ curious. ’ s possible to make as I stare at them while they!. A general guideline adjust salt and pepper if needed and cook until,... 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